Preheat oven on fan bake to 180 degrees celsius
In a large baking try add the almonds, pumpkin seeds, sunflower seeds and cashew nuts
In a small mixing bowl add the Extra Virgin Olive Oil and Pure Canadian Maple Syrup together stirring until combined
Drizzle the EVOO and Pure Canadian Maple Syrup mixture over the nuts and seeds and gently stir with a wooden spoon/spatula until evenly mixed
Place the baking tray into the oven for 20 minutes, stirring occasionally
Take out of the oven (add optional ingredients at this stage) and allow to cool
Pour into a handy resealable container and enjoy!
Add your choice of toppings, yoghurt, milk or milk alternative (we really enjoy it with All Good Oat Milk).
