Gluten-Free Flour

Consumer demand for Gluten Free products has never been higher and NZ Bakels are proud to be setting a new standard in high-quality Gluten Free baking.

Ingredients

Maize Starch, Modified Starch (1422), Rice Flour, Raising Agents (450, 500), Soya Flour

Please contact us if you require more information about this product.

4kg Wholesale Pack