Mancini Extra Virgin Olive Oil 3L
Italian Extra Virgin Olive Oil
Extra virgin olive oil, cold worked without adding water, therefore rich in polyphenols, tocopherols, and the aromatic qualities of Calabria olives.
Recommended pairings: ideal for seasoning both raw dishes, such as salads and appetizers, and cooked dishes, especially fish, white meats, and vegetables.
Produced in Italy
3 Litre tin


